ID: com.apps21.cursodereposteria
Version: 9.5
File Size: 1.4Mb
Pastry Course Screenshots
Pastry Course Details
Course free pastries to learn how to prepare fine and commercial pastry, if you love baking and you want to increase your knowledge, or maybe you want to get started in art learning from the beginning to prepare desserts, cake decorating, make jobs chocolate, or everything that has to do with the art of sugar, do not wait, and found the baking course indicated.1. Introduction to Pastry
2. Techniques Bakery and Pastry (I)
3. Bakery and Pastry Techniques (II)
4. Cookware for Cakes and Pastries
5. Dictionary Dulcería (I)
6. Dictionary Dulcería (II)
7. Types of Flour
8. Sweet Creams Basic (I)
9. Sweet Creams Basic (II)
10. Cakes and Biscuits
11. Preparation of Biscuits and Cakes
12. The Masses Basic (I)
13. The Masses Basic (II)
14. Variations for Pasta Brisee
15. The Jam
16. Jelly and Sauce
The course also contains different baking recipes of desserts and cakes, developing more specialized techniques.
Use the "Select Language" button to change the language.